Bread Machine Pizza Dough

Ingredients

• 20g Mother Yeast (from Eataly)
• 2 cups 00 flour
• 1 cup all-purpose flour
• 1 tsp salt
• 2 tbsp sugar
• 2 tbsp olive oil
• 1 cup + 2 tbsp water

Steps

1. Add all ingredients to bread machine.
2. Run on the dough setting.
3. Pull dough out and place in oil-coated containers.
4. Let rest for a few hours before using.

Notes

• Uses mother yeast instead of standard active/instant yeast — gives it a more complex flavor
• The 00 + all-purpose blend gives you good stretch with some structure